Malay weddings are known for their vibrant colors, joyful atmosphere, and delicious cuisine. Catering under the dome is a unique experience that reflects the community-centric nature of Malay culture.
The Essence of Malay Weddings: Malay weddings are not just about the bride and groom but also about bringing together family, friends, and the community. The bersanding ceremony, where the couple is seated on a dais, is a highlight of the celebration, symbolizing their newfound royal status.
The Dome Experience: Catering under the dome creates an intimate and inclusive atmosphere where guests can interact freely. The circular seating arrangement fosters a sense of togetherness and unity, reflecting the values of Malay hospitality.
Signature Malay Dishes: Malay wedding feasts are a culinary delight, featuring an array of flavors and textures. Guests can expect to indulge in aromatic dishes like nasi minyak, rendang, and satay, accompanied by an assortment of traditional desserts like kuih and bubur.
